I am a Registered Dietitian Nutritionist, with over 20 years experience in clinical nutrition. Originally from the UK, I graduated with honors from the University of Surrey, Guildford and completed my internship at St George's hospital, London. My first position was at the world renowned Addenbrooke's NHS Trust (Cambridge University teaching hospital), where I gained a strong background in weight management and gastroenterology; operating busy clinics and presenting at national teaching seminars on elimination diets for Crohn's disease. In 2007, I moved to San Antonio with my husband (retired USAF Msgt) and 2 teenage boys. In early 2011 I started working at Methodist Healthcare, in conjunction with building my private practice. I have helped clients from all walks of life, with dietary challenges, to find symptom relief and improved quality of life.
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